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She may be 10, but as a 40 year old, that looks delicious!
Yes I feel the PB and apple pairing works very nicely here with the rustic grain of the Triscuits. The fruit snacks and Fiber One bar balance out the dish and compliment everything well. The fun size chocolate snacks put my taste buds over the top. 10/10
Is every plate with any assortment of food on it defined as charcuterie now? Just looked up the definition. No, it is not.
I’m still confused why the world is using the french word charcuterie. In french charcuterie is literally a category of pork meat based specialties. The word can be associated to the verb charcuter which means to butcher. The original expression is plateau de charcuterie which translate into charcuterie tray. We also use plateau de fromage for cheese, plateau de fruits, etc… So this is not a charcuterie but a plateau of snacks. Calling anything without pork meat charcuterie is a nonsense.
Bon dieu! Charcuterie ça veut dire « préparation à base viande » souvent du porc et souvent salée. Ça c’est une putain d’assiette de fruits et de bonbons. Je vois pas le rapport.
little known fact: original charcuterie was made with fish, specifically shark, and it was called sharkuterie
Looks better than a lot of charcuterie boards… They’re basically just abhorrently priced lunchables with a bunch of inedible bits sprinkled on/around it for photos.
Why is this funny?
Looks like a nice snack plate. I don’t get the humor.
Charcuterie specifically refers to cured meat. No meat, no charcuterie. That’s a snack plate
This is totally legit over at /r/trees
Good pick on the Welch’s
Or a 30 year old opl
Looks good to me!
Replace those trisquits with cheese it’s and you nailed it.
What’s funny? That’s a legit snack plate!
Aww it’s cute when the kids do stuff like that 🙂
Ideal!
Ha, I’m 50 and I’d totally be down with that tray.
That looks bomb
I’m 50. I’d def make that for myself.
The fact that I can immediately identify the Welch’s fruit snacks makes me question my overall parenting 😭 hahahah
I mean…don’t mind if I do
Otherwise known as…a plate of food.
Gotta start making something like that for my late night shifts.
I’m 47 and that was my dinner last week. Twice.
Impressive, just missing string cheese!
Solid.
Omg that looks so delicious I’m not even joking
That would probably be $20 to $25 in a restaurant.
Refined tastes.
Man, a lot of people are missing the humor here and taking the title literally.
If it had been titled “My kid’s snack plate”, people would have been like, “Ok, but what’s funny about this?”
I’m 47 and that looks much better than the slop I had for dinner.
Uh nailed it!
I’m so happy to see the majority of comments aren’t “cHaRcUtErIe Is OnLy MeAtS” and also this looks delectable. Do you need a babysitter?
Edit: thank you for the gold!
I’d rather have that than some warm cheese and dried apricots.
Fire
Me like! Take a Michelin ⭐
I to, love the Kind bar.