I’m super chill with capsaicin in general, but there was this one time I gobbled a sushi and the motherfucker who built it probably had some spiritual grudge with me from the Soyu era or some shit, because I’m sure the entire core was made of wasabi.
Now let me preface this by saying that I had already eaten wasabi. A lot, by accident, much like this guy.
But what followed next was a synesthesia-induced flashback where my face got scrunched up, and I saw, *and tasted* a lawyer’s office, so vividly that it completely overwrote my actual vision, which consisted of my mother laughing her ass off.
To this day, the mere smell of wasabi gives me a flashback of that office, “taste” included.
Isn’t most wasabi just horseradish? I watched a documentary where they said wasabi is super expensive and difficult to cultivate so most places have switched to horseradish at this point.
Nothing annoys me more than people who try to introduce others to new experiences by not telling them what to do and then laughing at them when they don’t do it right.
This is no different than boomers giving kids obsolete machines from 40 years ago and laughing at them for not knowing how to use them.
the stronger the better imo; the kind that clears your nasal. my local grocery has incredibly high quality fresh prep’d sushi but the “wasabi” is some strange horseradish concoction that is just not good and no heat. I love mashing up wasabi in my soy sauce n then dipping sushi in it 🤤🤤🤤🤤
Oooh I feel that pain…
Moonshine and wasabi do not mix well.
“Whut da hayell is dat green crayup” is the proper response after eating a forkfull of wasabi.
funny thing i did the same thing
like a spoon full of wasabi on one piece of sushi.
Welcome to life outside of the woods.
I never use wasabi when eating sushi
I’ll just leave this here:
https://www.youtube.com/watch?v=RqeTkk-Oxro
That avocado was pretty spicy.
It’s not pistachio ice cream?
That dragon roll does look amazing. I want sushi now.
It reminds me of my grandpa.
“It’s really hot” we told him.
“I like hot” he replied.
It took less than 10s for him to get red, eyes heavily teared and he couldn’t speak for like a minute. He he
There’s something that hits different with it.
I’m super chill with capsaicin in general, but there was this one time I gobbled a sushi and the motherfucker who built it probably had some spiritual grudge with me from the Soyu era or some shit, because I’m sure the entire core was made of wasabi.
Now let me preface this by saying that I had already eaten wasabi. A lot, by accident, much like this guy.
But what followed next was a synesthesia-induced flashback where my face got scrunched up, and I saw, *and tasted* a lawyer’s office, so vividly that it completely overwrote my actual vision, which consisted of my mother laughing her ass off.
To this day, the mere smell of wasabi gives me a flashback of that office, “taste” included.
It’s been over 3 years.
How long you been like this?
Good for him for trying something new…even if it was painful.
Cocktail sword in the hat is classic
I had the opportunity to try real wasabi in Japan. Yep, still awful!
I bet I know who this guy will vote for in 2024.
OG vine vibes here
Man went Simple Jack real quick
Japanese: what the hell is that “sushi” stuff?
That’s the most American looking sushi I have ever seen.
That’s a lot of wasabi on that plate
Redneck arrogance and uneducated at its best !!
Isn’t most wasabi just horseradish? I watched a documentary where they said wasabi is super expensive and difficult to cultivate so most places have switched to horseradish at this point.
Nothing annoys me more than people who try to introduce others to new experiences by not telling them what to do and then laughing at them when they don’t do it right.
This is no different than boomers giving kids obsolete machines from 40 years ago and laughing at them for not knowing how to use them.
This dude is what I imagine a 60 year old Beavis would look like.
Wasabi is by far one of the most disgusting things on this planet, I’m not talking about the spiciness but the taste.
I can hardly imagine another ingredient that will absolutely ruin any kind of taste the meal might have had as much as wasabi does.
I love spicy foods and I want to try wasabi but don’t eat seafood. What else could this go with
A FORK?! For sushi?! wtf
Lmao… this guy is dangerously American.
1. That ain’t sushi
2. That ain’t wasabi
“I thought it was one mushy pea!”
Wet brain.
Still not as good as this little girl: “Help!?”
https://www.reddit.com/r/videos/comments/831bwk/little_girl_tries_wasabi_for_the_first_time/
The fuck kind of americanised abominaton of sushi is that ?!?
The horror of seeing someone eat sushi with a fork! You know you can eat them using your fingers, right?
If Mater was a person.
Lol it’s not even sushi, it’s a roll with cooked shrimp 🤦🏻
Ah yes, the spicy guacamole.
the stronger the better imo; the kind that clears your nasal. my local grocery has incredibly high quality fresh prep’d sushi but the “wasabi” is some strange horseradish concoction that is just not good and no heat. I love mashing up wasabi in my soy sauce n then dipping sushi in it 🤤🤤🤤🤤
Ernst P. Worrell’s cuz